Table of Contents
- Key Takeaways
- Why This Garlic Parmesan Chicken Is a Must-Try
- Easy Recipes That Work for Every Occasion
- Flavor-Packed Grilling Without the Fuss
- Dinner Recipes That Win Over the Whole Family
- Tips for Perfect Grilled Chicken Every Time
- Inspired by Betty Cooks
Key Takeaways
This Garlic Parmesan Grilled Chicken recipe from Betty at Betty Cooks is one of those easy recipes that delivers bold flavor in minimal time. With simple prep, pantry staples, and a quick grill, it’s perfect for weeknights or weekend gatherings. It’s also ideal for those exploring dinner recipes or recipes for dinner that are both satisfying and reliable.
Why This Garlic Parmesan Chicken Is a Must-Try
Garlic and Parmesan are a match made in food heaven, and when you pair them with tender grilled chicken, you get something truly crave-worthy. This easy recipes favorite is light enough for summer, yet hearty enough for a filling dinner. Whether you’re cooking for family or friends, it’s a reliable go-to that doesn’t disappoint.
Easy Recipes That Work for Every Occasion
What makes this dish stand out among other easy recipes is how versatile it is. Serve it with a fresh green salad, creamy cheesey potatoes, or buttery corn on the cob. It also complements longtail favorites like chicken stirfry easy recipe or butter swim biscuits easy recipes, offering balance and comfort on one plate.
Flavor-Packed Grilling Without the Fuss
You don’t need a fancy setup or complicated techniques to make this meal shine. Just fire up the grill, season generously, and let the smoky aroma work its magic. Recipes for dinner like this one remind us that simple ingredients and a little heat can create unforgettable meals.
Dinner Recipes That Win Over the Whole Family
This dish checks all the boxes: it’s fast, flavorful, and family-approved. Even picky eaters love the crispy Parmesan coating and savory garlic seasoning. Plus, it’s easy to pair with your favorite sides for a well-rounded meal. If you’re looking for dinner recipes that are foolproof, this is one for the books.
Tips for Perfect Grilled Chicken Every Time
Grilling chicken may sound simple, but a few tips can take your results to the next level. Always preheat your grill and oil the grates to prevent sticking. Use a meat thermometer to ensure your chicken reaches 165°F. And let the chicken rest for a few minutes after grilling to lock in the juices.
Inspired by Betty Cooks
At Betty Cooks, we believe that easy recipes can be every bit as impressive as gourmet dishes. This Garlic Parmesan Grilled Chicken proves that home-cooked meals don’t have to be complicated to be delicious. It’s proof that with the right seasoning and approach, even the simplest ingredients can shine.
Garlic Parmesan Grilled Chicken – Easy Recipes for Summer Flavor
Ingredients
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 tablespoon garlic powder
- 1 teaspoon onion powder
- 1/2 cup grated Parmesan cheese
- 1 tablespoon fresh parsley, chopped (optional)
Instructions
- Preheat your grill to medium-high heat.
- In a small bowl, mix garlic powder, onion powder, salt, pepper, and Parmesan cheese.
- Brush chicken breasts with olive oil on both sides.
- Rub the spice and cheese mixture evenly over the chicken.
- Grill chicken for 5-7 minutes per side or until the internal temperature reaches 165°F (75°C).
- Garnish with chopped parsley before serving if desired.
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