Table of Contents
- Why You’ll Love These Easy Recipes Chocolate Donuts
- A Sweet Start to Your Morning
- How These Donuts Fit Your Favorite Dinner Recipes Vibe
- Perfect Pairings for Your Donut Delight
- Tips and Tricks for Chocolate Donut Success
- From Betty’s Kitchen to Yours – A Betty Cooks Original
- Key Takeaways
Key Takeaways
These easy recipes glazed chocolate donuts are a must-try! They’re baked (not fried), topped with a rich vanilla glaze, and make an irresistible breakfast or snack. Ideal for beginners, quick to prepare, and sure to impress both kids and adults.
Why You’ll Love These Easy Recipes Chocolate Donuts
If you’re always hunting for easy recipes that don’t compromise on flavor, these chocolate donuts will be your new favorite. With just a handful of pantry staples and no fancy equipment, you can whip up bakery-style donuts in under 30 minutes. The sweet glaze sets into a glossy, delicious finish that looks as good as it tastes. And best of all, they’re baked—so no messy frying required.
A Sweet Start to Your Morning
Whether it’s a cozy weekend breakfast or a quick weekday treat, these donuts are a simple way to elevate your morning routine. Made with ingredients you likely already have at home, this easy recipes idea brings together convenience and satisfaction in every bite.
How These Donuts Fit Your Favorite Dinner Recipes Vibe
Yes, even sweet treats can find their way into your list of dinner recipes. Whether you’re hosting a brunch-for-dinner event or ending your evening with a sweet note, these donuts feel right at home. And the nostalgic flavor? It’s just what you need after a savory main course.
Perfect Pairings for Your Donut Delight
Pair your freshly baked donuts with a tall glass of milk, a warm mug of coffee, or even a scoop of ice cream. For fans of recipes for dinner that end with something special, this dessert is a delicious finishing touch. If you’re into comforting and creamy flavors like cheesey potatoes easy recipe, this chocolatey richness will speak your language.
Tips and Tricks for Chocolate Donut Success
Don’t overfill your donut pan—keeping each cavity about 2/3 full ensures a perfect rise. Let the donuts cool fully before glazing for a neat finish. For a fun twist, try swapping the vanilla glaze with chocolate or using your easy recipes ninja creami machine for a creative glaze infusion. It’s just as exciting as trying out a butter swim biscuits easy recipes hack—easy and totally satisfying.
From Betty’s Kitchen to Yours – A Betty Cooks Original
Created with love by Betty from Betty Cooks, this chocolate donut recipe brings warmth, ease, and sweetness to your table. If you’re craving easy recipes with a homemade touch and a touch of indulgence, this is the one to bookmark and bake again and again.
Glazed Chocolate Donuts – Easy Recipes for a Sweet Morning
Ingredients
- 1 cup all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/3 cup brown sugar
- 1/3 cup buttermilk
- 1 egg
- 1/2 teaspoon vanilla extract
- 1/4 cup vegetable oil
- 1/4 cup hot water
- 1 cup powdered sugar
- 2 tablespoons milk
- 1/2 teaspoon vanilla extract (for glaze)
Instructions
- Preheat oven to 375°F and grease a donut pan.
- In a large bowl, whisk together flour, cocoa powder, baking soda, salt, and brown sugar.
- Add buttermilk, egg, vanilla, and vegetable oil. Mix until just combined.
- Stir in hot water until batter is smooth.
- Spoon the batter into the donut pan, filling each cavity about 2/3 full.
- Bake for 8-10 minutes or until donuts spring back when lightly pressed.
- Let cool for 5 minutes in the pan, then transfer to a wire rack.
- For the glaze, whisk together powdered sugar, milk, and vanilla extract until smooth.
- Dip cooled donuts into the glaze and place back on the rack to set.
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