Table of Contents
- Key Takeaways
- Why You’ll Love This Easy Crockpot Buffalo Chicken
- Perfect for Dinner Recipes, Meal Prep, and More
- Flavor-Packed and Family-Friendly
- The Magic of a Slow Cooker for Easy Recipes
- Serving Suggestions and Variations
- Betty’s Notes & Tips
Key Takeaways
This healthy Crockpot Buffalo Chicken recipe is the epitome of easy recipes. With just a few ingredients and minimal prep, it delivers big flavor with tender, juicy shredded chicken that’s perfect for sandwiches, wraps, bowls, and more. It’s budget-friendly, ideal for dinner recipes, and fits beautifully into any meal prep plan.
Why You’ll Love This Easy Crockpot Buffalo Chicken
If you’re someone who appreciates easy recipes that don’t skimp on flavor, this one’s a keeper. At Betty Cooks (https://www.bettycooks.com), we believe every home cook deserves options that are both fuss-free and satisfying. This buffalo chicken recipe checks all the boxes: spicy, tangy, juicy, and totally customizable. You toss everything into the slow cooker, go about your day, and return to a ready-made dish that feels like it took hours of effort.
Perfect for Dinner Recipes, Meal Prep, and More
This easy Crockpot Buffalo Chicken fits seamlessly into all kinds of dinner recipes. Whether you’re serving it on toasted buns for game day or layering it over a hearty salad for a quick and healthy lunch, it’s flexible and flavorful. Plus, it reheats like a dream, making it a top choice for food receipt easy recipes and meal prep champions.
Flavor-Packed and Family-Friendly
Need something to spice up your weeknight menu? This buffalo chicken delivers bold flavor without needing a dozen spices. The hot sauce, garlic, and hint of Worcestershire come together in a lip-smacking combo even picky eaters will love. It’s one of those sweet easy recipes that everyone will request again and again.
The Magic of a Slow Cooker for Easy Recipes
Few tools work harder in the kitchen than a slow cooker. This recipe proves that dinner can practically make itself. Just toss in the chicken and sauce, set the timer, and you’re good to go. This is what we call a win in the world of air fryer desserts easy recipes and crockpot delights alike.
Serving Suggestions and Variations
Serve your buffalo chicken over baked sweet potatoes, in crisp lettuce wraps, or stuffed into sliders. Top it with a drizzle of ranch, blue cheese crumbles, or your favorite coleslaw. If you’re a fan of quick and easy recipes, this one offers limitless combinations that’ll keep things fresh throughout the week.
Betty’s Notes & Tips
Keep leftovers refrigerated in a sealed container for up to four days. This recipe also freezes well—just portion it into zip-top bags and freeze flat. When ready to eat, thaw overnight and reheat. Whether you’re hunting for recipes for dinner or saving time with smart meal prep, this dish has your back.
Healthy Crockpot Buffalo Chicken – Easy Recipes Favorite
Ingredients
- 2 pounds boneless, skinless chicken breasts
- 3/4 cup hot sauce (like Frank’s RedHot)
- 1/4 cup low-sodium chicken broth
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon cayenne pepper (optional)
- 1 tablespoon Worcestershire sauce
- 1 tablespoon butter
- Salt and black pepper to taste
Instructions
- Place chicken breasts in the bottom of a slow cooker.
- In a small bowl, whisk together hot sauce, chicken broth, garlic powder, onion powder, cayenne pepper, and Worcestershire sauce.
- Pour the sauce mixture over the chicken.
- Cover and cook on low for 4–5 hours or on high for 2–3 hours, until the chicken is tender and fully cooked.
- Remove the chicken and shred with two forks.
- Return the shredded chicken to the slow cooker and stir in butter.
- Let it cook on low for an additional 10–15 minutes.
- Serve on sandwiches, in wraps, salads, or bowls.
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