Table of Contents
- Key Takeaways
- Why These Pie Milkshakes Are the Ultimate Desserts Fix
- Betty’s Inspiration Behind This Creative Milkshake
- Perfect for Using Holiday Leftovers
- Fun Ways to Customize Your Sweet Creation
- Tips for Blending the Best Pie Milkshakes
- Final Thoughts from Betty Cooks
Key Takeaways
This recipe from Betty Cooks turns leftover pie into a decadent, creamy dessert in under 5 minutes. Using just three ingredients, it’s perfect for quick and easy recipes, especially during the holidays. It’s a no-bake, no-fuss way to impress guests or satisfy your sweet tooth.

Why These Pie Milkshakes Are the Ultimate Desserts Fix
At Betty Cooks, we’re all about turning simple ideas into unforgettable experiences. These leftover pie milkshakes are a dreamy solution to repurpose holiday pie into something fresh and exciting. With the richness of ice cream and the nostalgic flavor of your favorite pie, this dessert delivers maximum flavor with minimal effort. It’s no wonder this creamy delight ranks high among our favorite desserts.

Betty’s Inspiration Behind This Creative Milkshake
Betty had one goal in mind—avoid wasting good pie. Inspired by her family’s tradition of overbaking during the holidays, she came up with this idea to transform leftover slices into something even sweeter. What started as a quick dessert for her kids is now one of the most beloved sweet easy recipes on Betty Cooks.

Perfect for Using Holiday Leftovers
Let’s face it—no one wants to eat the same slice of pie three days in a row. But blend it with ice cream and milk, and suddenly, it’s a refreshing milkshake with a festive twist. This is one of those quick and easy recipes that makes the most out of your food while satisfying your dessert cravings.

Fun Ways to Customize Your Sweet Creation
Whether you’re working with apple, pecan, or cherry pie, each variation adds its own spin to these milkshakes. Try using almond milk for a dairy-free version or top it with crumbled graham crackers and caramel drizzle. When it comes to food receipt easy recipes, flexibility is key—and this recipe proves it.
Tips for Blending the Best Pie Milkshakes
Use slightly softened ice cream for easy blending, and adjust the milk for the consistency you like. Want a thicker texture? Add more pie or reduce the milk. These tips are perfect for anyone seeking air fryer desserts easy recipes inspiration but leaning toward frozen treats instead.
Final Thoughts from Betty Cooks
Desserts don’t need to be complicated. This recipe embodies everything we love at Betty Cooks—creativity, simplicity, and incredible flavor. If you’re browsing for recipes for dinner and want a fun way to end the meal, this leftover pie milkshake is a must-try. It brings new life to old desserts and keeps your kitchen waste-free and delicious.


Leftover Pie Milkshakes (Easy Desserts Idea)
Ingredients
- 1 slice leftover pie (apple, cherry, pecan, or your favorite)
- 1 1/2 cups vanilla ice cream
- 1/4 cup milk (more or less for desired consistency)
- Whipped cream, for topping (optional)
- Crumbled pie crust or sprinkles, for garnish (optional)
Instructions
- Add the pie slice, ice cream, and milk to a blender.
- Blend until smooth and creamy. Add more milk to thin, or more ice cream to thicken.
- Pour into a glass, top with whipped cream and garnish with extra pie crust or sprinkles if desired.
- Serve immediately and enjoy!

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