Chicken

Longhorn Parmesan Chicken – Easy Recipes for Dinner

Table of Contents

  • Why You’ll Love This Easy Parmesan Chicken
  • A Restaurant-Inspired Comfort Classic
  • Quick Prep, Big Flavor
  • The Magic of a Crispy Cheese Topping
  • Perfect Pairings for a Complete Meal
  • Make It Your Own: Simple Swaps and Add-Ins
  • Key Takeaways

Why You’ll Love This Easy Parmesan Chicken

If you’re searching for easy recipes that taste like they came straight from your favorite restaurant, you’ve just found a winner. This copycat Longhorn Parmesan Chicken is loaded with creamy ranch flavor, bubbling cheese, and tender chicken that melts in your mouth. It’s one of those easy recipes that will wow your family and save you time in the kitchen. Even better? It’s made with simple pantry staples.

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Here at Betty Cooks, we love creating easy recipes that bring comfort to your table—and this one hits all the right notes. Whether you’re planning dinner recipes for a crowd or looking to make something special for yourself, this dish checks all the boxes.

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A Restaurant-Inspired Comfort Classic

This dish is inspired by the popular Longhorn Steakhouse favorite, but it’s made even better in your own kitchen. You get all the comfort food flavor without the cost of eating out. Recipes for dinner don’t need to be complicated to impress—and this one proves it!

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Quick Prep, Big Flavor

In just about 40 minutes, you can have this chicken dish on your table from start to finish. That’s the beauty of easy recipes—they’re efficient, delicious, and totally achievable on any weeknight. Plus, the flavor payoff is incredible thanks to ranch dressing and three dreamy cheeses.

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The Magic of a Crispy Cheese Topping

The triple cheese topping—Parmesan, Provolone, and White Cheddar—melts into a savory crust that takes this dish to the next level. It’s what turns this from a basic chicken dinner into a comfort-food masterpiece. For those who love cheesey potatoes easy recipes, you’ll find that same crave-worthy flavor here.

Perfect Pairings for a Complete Meal

Serve your Parmesan Chicken with mashed potatoes, roasted veggies, or even butter swim biscuits for the ultimate meal. Looking to keep it low-effort? A fresh green salad makes a great contrast to the rich flavors.

Make It Your Own: Simple Swaps and Add-Ins

Want to mix it up? Swap ranch for Caesar or garlic aioli, or top the chicken with sautéed mushrooms for a savory twist. Easy recipes ninja creami fans could even add a side of creamy frozen corn to cool the heat and balance the textures.

Key Takeaways

  • This dish delivers big flavor in under an hour—perfect for busy weeknights.
  • Layered with ranch and three cheeses, it’s a comfort food hit.
  • Perfect for fans of chicken stirfry easy recipe alternatives and homestyle flavors.
  • Simple ingredients, easy steps, and tons of room to customize.
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Longhorn Parmesan Chicken – Easy Recipes for Dinner

Juicy grilled chicken topped with creamy ranch spread, crispy Parmesan crust, and gooey cheese—your next family-favorite dinner just got better.
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: Chicken
Cuisine: American
Keywords: butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, dinner recipes, easy recipes, easy recipes ninja creami, recipes for dinner
Servings: 4 servings
Author: Betty

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup ranch dressing
  • 1/2 cup shredded Parmesan cheese
  • 1/2 cup Provolone cheese, shredded
  • 1/2 cup White Cheddar cheese, shredded
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • 1 tablespoon olive oil
  • Salt and black pepper to taste

Instructions

  1. Preheat oven to 400°F (200°C).
  2. Season chicken breasts with salt, pepper, garlic powder, and paprika.
  3. In a large skillet over medium-high heat, add olive oil and sear chicken for 2–3 minutes on each side until golden.
  4. Place seared chicken in a baking dish. Spread ranch dressing evenly over each breast.
  5. Sprinkle Parmesan, White Cheddar, and Provolone cheese on top.
  6. Bake for 20–25 minutes or until cheese is bubbly and chicken is cooked through (internal temp should reach 165°F).
  7. Remove from oven and let rest for 5 minutes before serving.

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