Table of Contents
- Why You’ll Love This Million Dollar Baked Ziti
- Perfect Comfort Food with Easy Recipes
- The Secret Behind the Rich and Creamy Layers
- Best Tips for Baking the Ultimate Easy Recipes Dish
- Serving Ideas for a Full Dinner Recipes Experience
- Final Thoughts on This Comfort Food Easy Recipes Classic
Key Takeaways
This Million Dollar Baked Ziti by Betty from Betty Cooks is the ultimate easy recipes favorite for anyone craving hearty comfort food. Packed with creamy cheeses, rich sauce, and tender pasta, it’s an easy win for any dinner recipes night!
Why You’ll Love This Million Dollar Baked Ziti
If you’re a fan of hearty, cheesy dishes, this Million Dollar Baked Ziti will quickly become one of your go-to easy recipes. Combining the satisfying taste of ground beef, marinara, and layers of creamy ricotta and mozzarella, it’s perfect for comfort food easy recipes lovers. Whether it’s a family dinner or a potluck, this dish promises to impress without stressing you out in the kitchen.
Perfect Comfort Food with Easy Recipes
When you’re searching for dinner recipes that feel like a cozy hug, nothing beats a baked pasta masterpiece. This Million Dollar Baked Ziti brings layers of goodness to your table with minimal prep time. It’s the kind of easy recipes for dinner that lets you enjoy rich, decadent flavors without spending all day cooking.
The Secret Behind the Rich and Creamy Layers
The magic lies in the creamy combination of ricotta, sour cream, and Parmesan, creating a luscious texture that melts perfectly into the pasta. Quick and easy recipes like this Million Dollar Baked Ziti master the art of layering simple ingredients to create something unforgettable. Plus, mozzarella blankets the dish with melty, golden goodness that every cheese lover dreams about.
Best Tips for Baking the Ultimate Easy Recipes Dish
For the best results, don’t overcook your pasta — it should be al dente before baking to prevent a mushy texture. When assembling, evenly layer ingredients to ensure every bite is packed with flavor. Also, let the baked ziti sit for a few minutes after baking; this little patience trick keeps everything nicely layered and intact.
Serving Ideas for a Full Dinner Recipes Experience
Pair your Million Dollar Baked Ziti with a fresh green salad and buttery garlic bread to complete the ultimate dinner recipes feast. Whether it’s a busy weeknight or a relaxed Sunday supper, this cheesy, indulgent dish fits beautifully into your favorite comfort food easy recipes menu.
Final Thoughts on This Comfort Food Easy Recipes Classic
This Million Dollar Baked Ziti is everything easy recipes are meant to be: simple to make, incredibly delicious, and guaranteed to gather smiles around the table. From the creamy layers to the hearty beef sauce, it’s a meal you’ll find yourself craving again and again. Trust Betty from Betty Cooks to deliver the ultimate cozy classic for your next family meal.
Million Dollar Baked Ziti – Easy Recipes for Dinner
Ingredients
- 1 pound ziti pasta
- 1 pound ground beef
- 1 jar (24 ounces) marinara sauce
- 1 container (15 ounces) ricotta cheese
- 1 cup sour cream
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 egg
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- Preheat the oven to 375°F (190°C). Grease a 9×13-inch baking dish.
- Cook the ziti pasta according to package instructions until al dente. Drain and set aside.
- In a large skillet over medium heat, cook the ground beef until browned. Drain excess fat.
- Add the marinara sauce to the beef and simmer for 5 minutes.
- In a large bowl, combine ricotta cheese, sour cream, egg, Parmesan cheese, salt, and pepper.
- Spread half of the cooked ziti in the prepared dish.
- Top with the ricotta mixture, then half of the meat sauce, and sprinkle 1 cup of mozzarella.
- Repeat the layers with remaining ziti, meat sauce, and mozzarella.
- Cover with foil and bake for 30 minutes. Remove foil and bake an additional 10-15 minutes until bubbly.
- Garnish with chopped parsley if desired before serving.
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