Table of Contents
- Key Takeaways
- Why This Easy Protein Ice Cream is a Game Changer
- Healthy Frozen Desserts that Don’t Compromise Flavor
- Simple Steps to Make this Creamy Treat at Home
- Perfect for Sweet Tooths and Fitness Goals Alike
- Top Tips for the Best Texture in Your Ninja Creami
- More Easy Recipes from Betty Cooks
Key Takeaways
This easy recipe for Ninja Creami Birthday Cake Protein Ice Cream is a gluten-free, high-protein dessert that comes together in minutes. With only a few ingredients and virtually no cook time, it’s perfect for quick and easy recipes lovers and those following a healthy lifestyle. Sweet, nostalgic, and indulgent—without the guilt!
Why This Easy Protein Ice Cream is a Game Changer
If you’ve ever craved something sweet, cold, and satisfying after a workout or in the middle of a busy day, this is your go-to solution. This easy recipe combines the magic of the Ninja Creami with the flavor of a birthday cake—transforming wholesome ingredients into a dreamy dessert. It’s one of those food receipt easy recipes you’ll keep coming back to.
Healthy Frozen Desserts that Don’t Compromise Flavor
One of the most exciting things about this dish is that it delivers all the nostalgia of birthday cake while sneaking in quality protein. It’s the perfect treat for those hunting for sweet easy recipes or air fryer desserts easy recipes alternatives—yes, even dessert can be part of your fitness plan!
Simple Steps to Make this Creamy Treat at Home
Making this dessert couldn’t be easier. You’ll love how this recipe fits right into your quick and easy recipes rotation. No complicated steps or ingredients—just mix, freeze, spin, and enjoy. It’s a wonderful way to get creative with your Ninja Creami without spending hours in the kitchen.
Perfect for Sweet Tooths and Fitness Goals Alike
Whether you’re on a strict diet or just trying to eat a little cleaner, this birthday cake protein ice cream satisfies your cravings while keeping you on track. It’s packed with protein and perfectly sweet—ideal for dinner recipes that need a light, guilt-free dessert to end the night on a high note.
Top Tips for the Best Texture in Your Ninja Creami
To get that ideal creamy texture, be sure to let the mixture freeze fully and don’t skip the respin step if needed. You’ll find that adding a splash of almond milk can really elevate the consistency. Just another reason why this belongs in your go-to collection of easy recipes.
More Easy Recipes from Betty Cooks
Looking for more inspiration? Betty shares a growing library of healthy, delicious, and easy recipes on her blog Betty Cooks. Whether you’re into protein-packed treats or indulgent dinners, there’s something fresh waiting for you every week.
Ninja Creami Birthday Cake Protein Ice Cream – Easy Recipes
Ingredients
- 1 scoop vanilla protein powder
- 1 tablespoon sugar-free instant pudding mix (cheesecake or vanilla flavor)
- 1/2 teaspoon birthday cake extract
- 1/2 cup unsweetened almond milk
- 1/2 cup Fairlife skim milk
- 1 tablespoon sugar-free vanilla coffee creamer (optional)
- Colorful sprinkles, for topping
Instructions
- In a small mixing bowl or blender, combine all ingredients except sprinkles until smooth.
- Pour the mixture into a Ninja Creami pint container and freeze for at least 12 hours.
- Once frozen, insert the pint into the Ninja Creami and process using the ‘Lite Ice Cream’ setting.
- If the texture is crumbly, add a splash of almond milk and respin until smooth.
- Top with colorful sprinkles before serving and enjoy!
Leave a Comment