Key Takeaways
A Holiday Favorite You’ll Want Year-Round
Why No-Bake Desserts Are a Must
Easy Recipes with Big Flavor
Memories in Every Slice
Hosting Tips with Minimal Effort
Notes & Tips for the Perfect Pie

Key Takeaways

This No-Bake Pumpkin Pie is a lifesaver during the holiday season and beyond. With just a few simple ingredients and no oven time, it delivers creamy, spiced perfection. Ideal for busy families, festive gatherings, or anyone looking for easy recipes that taste like home.

A Holiday Favorite You’ll Want Year-Round

There’s something magical about traditions, and for me, this No-Bake Pumpkin Pie from Betty Cooks brings a wave of nostalgia every fall. But truth be told, this dessert is too good to save just for Thanksgiving. With easy recipes like this, it’s simple to enjoy the cozy flavors of autumn any time of the year. The velvety filling and gentle spices make it a comforting choice for both family dinners and potluck parties.

Why No-Bake Desserts Are a Must

Let’s face it: when oven space is limited and time is tight, no-bake desserts come to the rescue. Whether you’re prepping dinner recipes for a crowd or throwing together last-minute sweets, this pie proves that low-effort doesn’t mean low-impact. No-bake pumpkin pie offers a fuss-free, foolproof way to wow guests, without breaking a sweat.

Easy Recipes with Big Flavor

One of my favorite things about this pie is how it strikes the perfect balance between simplicity and flavor. You won’t need any fancy techniques—just a whisk, a bowl, and a love for sweet, easy recipes. In fact, I made this last week while prepping chicken stirfry for dinner, and it was the perfect make-ahead dessert.

Memories in Every Slice

At Betty Cooks, we believe the best recipes are the ones that bring people together. Every slice of this no-bake pumpkin pie takes me back to holidays spent with my grandmother, her kitchen filled with warmth, laughter, and the scent of cinnamon. Recipes for dinner don’t always come with stories—but dessert? Dessert holds the memories.

Hosting Tips with Minimal Effort

If you’re looking for a showstopping dessert that requires almost zero oven time, this is your answer. Make it the night before, store it in the fridge, and serve it with a sprinkle of crushed graham crackers or a dash of nutmeg. It pairs beautifully with classic comfort food dishes like cheesey potatoes or butter swim biscuits easy recipes.

Notes & Tips for the Perfect Pie

Want to elevate this pie even further? Try using a homemade crust for added crunch. Don’t skip chilling—it helps the flavors meld and the texture firm up. And always taste your filling before setting it to chill. A little extra cinnamon or a swirl of whipped topping can make a big difference.