Peanut Butter Cup Cookie Dough Cheesecake Bars – Easy Recipes

Table of Contents

• Why These Peanut Butter Cheesecake Bars Are a Must-Try
• The Inspiration Behind This Decadent Dessert
• Perfect Occasions to Enjoy This Treat
• Tips for Making the Perfect Cheesecake Bars
• How These Bars Fit Into Your Easy Recipes Collection
• Pairing Ideas to Elevate Your Dessert
• Notes & Tips

Key Takeaways

These Peanut Butter Cup Cookie Dough Cheesecake Bars combine the richness of cheesecake with the indulgence of peanut butter and chocolate chip cookie dough. With the right balance of creamy and chewy textures, they’re the perfect addition to your easy recipes collection and will wow your guests every time.

Why These Peanut Butter Cheesecake Bars Are a Must-Try

If you’re looking for easy recipes that deliver maximum flavor with minimal effort, this dessert is for you. The creamy cheesecake layer paired with peanut butter cookie dough creates a dreamy combination that’s hard to resist. Plus, it’s versatile enough to serve for casual gatherings or special occasions.

The Inspiration Behind This Decadent Dessert

At Betty Cooks, we believe desserts should be indulgent yet approachable. This recipe was inspired by a love for combining classic comfort desserts into one irresistible bite. It’s a nod to classic dinner recipes that have a twist—desserts that feel both nostalgic and fresh.

Perfect Occasions to Enjoy This Treat

Whether it’s a family get-together, a potluck, or a holiday celebration, these cheesecake bars are guaranteed to be a hit. They’re as suitable for cozy nights as they are for festive spreads, making them a go-to for recipes for dinner parties or any time you want something memorable.

Tips for Making the Perfect Cheesecake Bars

To get that perfect balance of chewy cookie dough and creamy cheesecake, be sure not to overbake. Chill them before cutting for clean slices. For a fun twist, try adding elements from other easy recipes you love, like a layer inspired by cheesey potatoes easy recipe flavors for a sweet-savory surprise.

How These Bars Fit Into Your Easy Recipes Collection

As part of your dessert repertoire, this recipe is as approachable as it is indulgent. It joins the ranks of chicken stirfry easy recipe ideas in terms of simplicity, while still delivering on flavor and presentation. It’s a delightful option for when you want something decadent without spending hours in the kitchen.

Pairing Ideas to Elevate Your Dessert

Serve these bars with a scoop of vanilla ice cream or alongside a frothy coffee drink. For a unique twist, pair them with a frozen treat from your easy recipes ninja creami collection. Or, for an extra indulgent touch, offer them with butter swim biscuits easy recipes for a sweet-and-savory dessert spread.

Notes & Tips

For cleaner cuts, refrigerate the bars for at least two hours before slicing. Store leftovers in an airtight container in the fridge for up to five days. These bars also freeze beautifully, so you can make them ahead and have a delicious dessert ready whenever you need it.

Peanut Butter Cup Cookie Dough Cheesecake Bars – Easy Recipes

Indulge in these decadent Peanut Butter Cup Peanut Butter Chocolate Chip Cookie Dough Cheesecake Bars. A must-try for dessert lovers who enjoy easy recipes with rich, irresistible flavors.

Prep Time20 minutes mins

Cook Time40 minutes mins

Total Time1 hour hr

Course: Desserts

Cuisine: American

Keywords: butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, dinner recipes, easy recipes, easy recipes ninja creami, recipes for dinner

Servings: 16 bars

Author: Betty

Ingredients

• 1 cup unsalted butter, room temperature
• 1 cup granulated sugar
• 1/2 cup packed brown sugar
• 2/3 cup creamy peanut butter
• 2 large eggs
• 1 teaspoon vanilla extract
• 2 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups semisweet chocolate chips
• 2 cups chopped peanut butter cups
• 16 oz cream cheese, softened
• 1 cup granulated sugar (for cheesecake layer)
• 2 large eggs (for cheesecake layer)
• 1 teaspoon vanilla extract (for cheesecake layer)

Instructions

1. Preheat oven to 350°F (175°C). Line a 9×13-inch baking pan with parchment paper.
2. In a large bowl, cream together butter, both sugars, and peanut butter until fluffy.
3. Beat in eggs and vanilla until combined.
4. In a separate bowl, whisk together flour, baking soda, and salt. Gradually mix into wet ingredients.
5. Fold in chocolate chips and chopped peanut butter cups.
6. Press half of the cookie dough into the prepared pan.
7. In another bowl, beat cream cheese and sugar until smooth. Add eggs and vanilla, mixing until creamy.
8. Spread cheesecake mixture evenly over cookie dough layer.
9. Crumble remaining cookie dough over cheesecake layer.
10. Bake for 35–40 minutes or until golden brown and set. Cool completely before slicing.

Notes

For cleaner slices, chill the bars for at least 2 hours before cutting. Store leftovers in an airtight container in the refrigerator.