Table of Contents
- Why You’ll Love This Pepperoni White Bean Bake
- The Comfort of a Classic Casserole Recipe
- Flavor Combinations That Shine
- Perfect for Easy Weeknight Dinners
- Tips for Making the Best Pepperoni White Bean Bake
- Serving Suggestions and Pairings
- Notes & Tips
Key Takeaways
This Pepperoni White Bean Bake is a warm, comforting, and satisfying casserole recipe that’s perfect for busy weeknights. With layers of flavor from savory pepperoni, creamy beans, and melted cheese, it’s easy to prepare yet packed with flavor. Great for meal prep and customizable to your taste.
Why You’ll Love This Pepperoni White Bean Bake
At Betty Cooks, we believe that comfort food should be both delicious and practical. This pepperoni white bean bake delivers on both counts, making it a standout casserole recipe. It’s hearty, budget-friendly, and comes together quickly, making it a go-to for weeknight dinners or casual gatherings. The main keyword, casserole recipe, perfectly sums up its homey appeal.
The Comfort of a Classic Casserole Recipe
There’s something incredibly satisfying about a bubbling casserole coming out of the oven. This pepperoni white bean bake combines the rich flavors of Italian-inspired ingredients with the wholesomeness of white beans. The result? A comforting casserole recipe that’s both filling and full of personality. It’s the type of dish you’ll want to make over and over.
Flavor Combinations That Shine
The magic of this dish lies in its balance of flavors. The pepperoni adds a smoky, savory punch while the beans bring creaminess. Bursts of roasted cherry tomatoes add brightness, and the melted mozzarella ties it all together. This is one of those easy recipes that doesn’t require complicated steps to deliver incredible flavor.
Perfect for Easy Weeknight Dinners
When life gets busy, you need recipes that work as hard as you do. This pepperoni white bean bake is ready in under an hour, making it perfect for easy weeknight dinners. It’s also a fantastic meal prep option—you can assemble it ahead and bake when needed. Just another reason it’s one of our favorite quick and easy recipes.
Tips for Making the Best Pepperoni White Bean Bake
To take your casserole recipe to the next level, use quality pepperoni and freshly grated cheese. Don’t skip roasting the cherry tomatoes; they bring a sweet and tangy dimension. For a healthier twist, try using turkey pepperoni or add extra vegetables like spinach or zucchini.
Serving Suggestions and Pairings
This dish pairs beautifully with a simple green salad or garlic bread for a complete meal. It also works well as part of a buffet spread. If you love hearty comfort food, this casserole recipe will fit right into your regular rotation.
Notes & Tips
Store leftovers in an airtight container in the fridge for up to 4 days. Reheat in the oven to keep the topping crispy. This pepperoni white bean bake also freezes well—just wrap tightly before freezing for up to 2 months.
Pepperoni White Bean Bake – Easy Recipes for Dinner
Ingredients
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 pint cherry tomatoes
- 1/2 teaspoon red pepper flakes
- 1/2 teaspoon dried oregano
- Salt and pepper, to taste
- 2 cans (15 oz each) white beans, drained and rinsed
- 1/2 cup marinara sauce
- 4 oz pepperoni slices
- 1 cup shredded mozzarella cheese
- Fresh basil leaves, for garnish
Instructions
- Preheat oven to 400°F (200°C).
- In a large ovenproof skillet, heat olive oil over medium heat.
- Add garlic and cook for 1 minute until fragrant.
- Stir in cherry tomatoes, red pepper flakes, oregano, salt, and pepper. Cook for 5-6 minutes until tomatoes burst.
- Add white beans and marinara sauce, stirring to combine.
- Layer pepperoni slices over the bean mixture and top with mozzarella cheese.
- Transfer skillet to the oven and bake for 10-12 minutes, until cheese is bubbly and golden.
- Garnish with fresh basil before serving.
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