Table of Contents
- Easy Recipes Make Sweet Moments Sweeter
- Why This Raspberry Almond Coffee Cake Stands Out
- Weekend Mornings Deserve Something This Good
- How to Elevate Your Coffee Break with a Cake
- Bake Once, Enjoy All Week
- Easy Recipe Notes You’ll Love
- Key Takeaways
Key Takeaways
This Raspberry Almond Coffee Cake is a bakery-style treat you can easily recreate at home. With rich almond flavor, a swirl of raspberry jam, and crunchy almond topping, it’s an easy recipe that delivers elegance and taste in every bite.
Easy Recipes Make Sweet Moments Sweeter
There’s something magical about baking something from scratch that feels indulgent yet simple. This raspberry almond coffee cake from Betty at Betty Cooks is one of those easy recipes that instantly adds joy to your kitchen. With only a handful of ingredients and minimal prep, it’s a perfect way to brighten any morning. This easy recipe is sure to become a favorite, and it’s ideal for those craving sweet easy recipes with maximum flavor and zero stress.
Why This Raspberry Almond Coffee Cake Stands Out
This cake brings together the richness of almond flavor, the brightness of raspberries, and the buttery softness of a moist crumb. And it does so effortlessly. Whether you’re looking for quick and easy recipes to entertain guests or just treat yourself, this coffee cake is your answer. A winning combination of flavor and texture makes this a standout among sweet easy recipes and food receipt easy recipes alike.
Weekend Mornings Deserve Something This Good
Imagine sipping coffee with a slice of this tender cake, its golden top scattered with sliced almonds and its center swirled with raspberry jam. It’s a scene straight out of a cozy café—but thanks to easy recipes like this, it’s your kitchen. For anyone compiling dinner recipes or recipes for dinner parties, this coffee cake makes a delightful brunch or dessert addition.
How to Elevate Your Coffee Break with a Cake
Not all cakes are meant to be fussy or over-the-top. This one balances everyday ingredients with beautiful results. In fact, if you love air fryer desserts easy recipes but want a classic oven bake, this is the perfect crossroad. Serve warm or chilled, and let the tart raspberry and nutty almond steal the show.
Bake Once, Enjoy All Week
What makes this one of the most satisfying quick and easy recipes is how well it keeps. Slice it up and store in an airtight container for several days—it remains moist and flavorful. Whether part of your weekly meal prep or a last-minute brunch idea, it meets the mark for convenience and flavor.
Easy Recipe Notes You’ll Love
Want to mix things up? Try fresh raspberries instead of jam for more texture. Add a touch of lemon zest to the batter for brightness. This coffee cake is adaptable, dependable, and best of all—it fits seamlessly into your collection of easy recipes and dinner recipes alike.
Raspberry Almond Coffee Cake – A Must-Have for Easy Recipes
Ingredients
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1/2 teaspoon almond extract
- 1 teaspoon vanilla extract
- 1/2 cup sour cream
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup raspberry jam
- 1/4 cup sliced almonds
Instructions
- Preheat oven to 350°F. Grease a 9-inch round springform pan or line with parchment paper.
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Beat in eggs, almond extract, and vanilla extract until combined.
- Mix in the sour cream until smooth.
- In a separate bowl, whisk together flour, baking powder, baking soda, and salt.
- Gradually add dry ingredients to the wet ingredients, mixing until just combined.
- Pour 2/3 of the batter into the prepared pan and spread evenly.
- Spoon raspberry jam over the batter and gently swirl with a knife.
- Top with remaining batter and sprinkle sliced almonds on top.
- Bake for 40–45 minutes or until a toothpick inserted in the center comes out clean.
- Let cool completely before removing from pan and serving.
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