Table of Contents
- Key Takeaways
- Why You’ll Love This Easy Vanilla Dessert
- The Magic of Quick and Easy Recipes
- Perfect for Dinner Recipes and Beyond
- Sweet Simplicity: A Comforting Finish
- Betty’s Tips for Dessert Success
- Explore More from Betty Cooks
Key Takeaways
This soft vanilla dessert is quick, creamy, and made for easy enjoyment. Whether you’re looking for a simple treat after dinner or a no-fuss recipe to share, this dish from Betty at Betty Cooks checks every box.

Why You’ll Love This Easy Vanilla Dessert
At Betty Cooks, we love transforming easy recipes into something magical. This dessert is soft, sweet, and made with everyday ingredients—but it tastes like a little piece of heaven. Whether you’re a fan of easy recipes, quick prep, or just love comforting sweets, this one is for you. In fact, many of our readers have said it’s their new go-to for dinner recipes that end on a sweet note.

The Magic of Quick and Easy Recipes
This creamy treat blends simple ingredients with big flavor. It fits right in with recipes for dinner that need a light and sweet finale. Even if you’re planning something savory like cheesey potatoes easy recipe or chicken stirfry easy recipe, this soft vanilla dessert is the perfect balance. Easy recipes like this one help bring joy without the stress.

Perfect for Dinner Recipes and Beyond
We all need that one dessert that impresses with no effort. This soft vanilla dessert is exactly that. From casual nights to special occasions, its creamy texture and mild sweetness will win over every guest. It pairs beautifully with any easy recipes ninja creami treat or even those classic butter swim biscuits easy recipes we adore.

Sweet Simplicity: A Comforting Finish
Sometimes, all you want is something soft, cool, and sweet. No baking, no mess—just deliciousness. That’s why this easy recipe has become such a hit in the Betty Cooks kitchen. It’s simple, but in the best way. You’ll make it once, and it’ll be on repeat forever.
Betty’s Tips for Dessert Success
To keep the texture silky, be sure not to overcook the base mixture. For a flavor twist, fold in a little lemon zest or almond extract. Want it even more indulgent? Add layers of crushed cookies or drizzle with chocolate sauce. The best part about easy recipes like this one is how flexible they are.
Explore More from Betty Cooks
If you’re craving more easy recipes or dinner recipes that bring comfort and joy to your table, visit us at Betty Cooks. We’ve got everything from savory meals to sweet indulgences waiting just for you.


Soft Vanilla Dessert Cups – An Easy Recipes Favorite
Ingredients
- 2 cups milk
- 3 tbsp cornstarch
- 3 tbsp granulated sugar
- 1 tbsp unsalted butter
- 1 tsp vanilla extract
- 2 cups whipped cream or Cool Whip
Instructions
- In a saucepan, whisk together milk, cornstarch, and sugar until smooth.
- Place the pan over medium heat and stir constantly until the mixture thickens.
- Remove from heat and stir in the butter and vanilla extract until fully combined.
- Let the mixture cool for 10–15 minutes, then gently fold in the whipped cream.
- Spoon the dessert into serving cups and refrigerate for at least 2 hours before serving.

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