Table of Contents
- Why You’ll Love This Chicken Stir Fry
- The Magic of a Soy Glaze
- Quick Weeknight Dinner Solution
- Serving Ideas and Pairings
- Tips for Perfect Results
- About Betty Cooks
Key Takeaways
This soy-glazed chicken stir fry is the ultimate chicken stirfry easy recipe for busy nights. Ready in just 25 minutes, it’s perfect for quick and easy recipes, dinner recipes, and healthy meals everyone will love.
Why You’ll Love This Chicken Stir Fry
If you’re searching for a chicken stirfry easy recipe that delivers rich flavor with minimal effort, this dish is for you. The sweet-savory glaze coats every tender bite of chicken, creating a meal that feels special without the fuss. I love how this quick and easy recipe can be on the table faster than takeout and still tastes incredible.
The Magic of a Soy Glaze
The irresistible soy glaze makes this recipe shine. With a balance of salty soy sauce, sweet honey, and aromatic ginger and garlic, this glaze transforms basic chicken into something extraordinary. The sauce clings to the chicken pieces, ensuring each mouthful is packed with bold flavor—truly a dinner recipe worth repeating.
Quick Weeknight Dinner Solution
Between work, errands, and everything else, having a chicken stirfry easy recipe like this in your back pocket is a lifesaver. You’ll appreciate how effortless it is to prepare, especially if you love recipes for dinner that don’t require complicated steps or long marinating times.
Serving Ideas and Pairings
Pair your soy-glazed chicken stir fry with fluffy jasmine rice, steamed broccoli, or a crisp Asian slaw for a complete meal. It also works beautifully in lettuce wraps for a lighter, healthy recipe option. No matter how you serve it, you’ll enjoy a wholesome, satisfying dinner.
Tips for Perfect Results
To ensure the sauce thickens beautifully, let it simmer for a few minutes after adding it to the skillet. Stir often and spoon the glaze over the chicken. If you prefer a little extra kick, sprinkle crushed red pepper or drizzle with sriracha. This chicken stirfry easy recipe is so versatile that you can customize it any way you like.
About Betty Cooks
Find more quick and easy recipes from Betty at Betty Cooks, where delicious dinners and healthy recipes meet everyday simplicity. Whether you’re looking for Asian chicken recipes or comforting family meals, Betty shares recipes you’ll come back to again and again.
Soy-Glazed Chicken Stir Fry | Chicken Stirfry Easy Recipe
Ingredients
- 4 boneless, skinless chicken thighs
- 1/4 cup low-sodium soy sauce
- 2 tablespoons honey
- 1 tablespoon rice vinegar
- 2 cloves garlic, minced
- 1 teaspoon freshly grated ginger
- 1 tablespoon vegetable oil
- 1 teaspoon cornstarch
- 2 green onions, sliced
- Sesame seeds for garnish
Instructions
- In a small bowl, whisk together soy sauce, honey, rice vinegar, garlic, ginger, and cornstarch until smooth.
- Heat vegetable oil in a large skillet over medium-high heat.
- Add chicken thighs and cook for about 5-6 minutes per side until golden brown and cooked through.
- Pour the soy glaze over the chicken in the skillet.
- Reduce heat to medium-low and simmer for 2-3 minutes, spooning sauce over the chicken until it thickens.
- Remove from heat and garnish with sliced green onions and sesame seeds.
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