Air Fryer Mozzarella Sticks – Crispy & Cheesy Dinner Recipe
Enjoy crispy, golden mozzarella sticks made in the air fryer! This easy recipe delivers gooey, cheesy goodness perfect for appetizers or quick snacks.
Servings: 6 servings
Ingredients
- 12 mozzarella string cheese sticks, halved
- 1 cup all-purpose flour
- 2 large eggs
- 1/4 cup milk
- 1 1/2 cups Italian-style breadcrumbs
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon dried oregano
- 1/2 teaspoon paprika
- 1/2 cup grated Parmesan cheese
- Nonstick cooking spray
- Marinara sauce for dipping
Instructions
- Cut each mozzarella stick in half to create bite-sized pieces.
- Prepare three separate bowls: one with flour, one with whisked eggs and milk, and one with breadcrumbs, Parmesan, and seasonings mixed together.
- Dredge each mozzarella stick in flour, then dip into the egg mixture, and finally coat with the seasoned breadcrumbs.
- For extra crispiness, repeat the egg wash and breadcrumb coating once more.
- Place the coated mozzarella sticks on a lined baking sheet and freeze for at least 1 hour.
- Preheat the air fryer to 375°F.
- Spray the air fryer basket with nonstick spray and arrange the mozzarella sticks in a single layer.
- Cook for 6–8 minutes, flipping halfway, until golden brown and crispy.
- Serve immediately with warm marinara sauce for dipping.