Air Fryer Steak Bites and Gnocchi - Easy Recipes for Busy Nights
Tender steak bites and crispy gnocchi cooked to perfection in the air fryer. A quick and easy recipe for weeknight dinners!
Servings: 4 servings
Ingredients
- 1 1/2 pounds sirloin steak, cut into 1-inch cubes
- 1 pound shelf-stable gnocchi
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon smoked paprika
- Fresh parsley, chopped (optional, for garnish)
- Grated parmesan (optional, for garnish)
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, toss steak cubes and gnocchi with olive oil, salt, pepper, garlic powder, and smoked paprika.
- Place the mixture in a single layer in the air fryer basket. Cook in batches if necessary.
- Air fry for 10-12 minutes, shaking halfway through, until steak is browned and gnocchi is golden and crispy.
- Serve warm, garnished with parsley and parmesan if desired.