Breakfast Pigs in a Blanket - Easy Recipe
These breakfast pigs in a blanket are a quick and easy recipe, perfect for busy mornings. Made with savory sausage links wrapped in fluffy pancake batter, this dish is a delightful twist on a classic favorite.
Servings: 4 servings
Ingredients
- 8 breakfast sausage links
- 1 cup pancake mix
- 1/2 cup milk
- 1 large egg
- 1 tbsp melted butter
- 1 tsp vanilla extract
- Maple syrup, for serving
Instructions
- Preheat the oven to 375°F and line a baking sheet with parchment paper.
- Cook the sausage links in a skillet over medium heat until browned. Set aside.
- In a bowl, whisk together pancake mix, milk, egg, melted butter, and vanilla extract until smooth.
- Dip each cooked sausage link into the batter, coating evenly.
- Place the coated sausages on the baking sheet and bake for 12-15 minutes until golden brown.
- Serve warm with maple syrup for dipping.