Brownie Fruit Pizza with Cream Cheese Frosting
A rich, chocolatey brownie crust topped with smooth cream cheese and colorful fresh fruit—your new go-to dessert!
Servings: 12 slices
Ingredients
- 1 box brownie mix (plus required eggs, oil, and water)
- 8 oz cream cheese, softened
- 1/4 cup granulated sugar
- 1/2 teaspoon vanilla extract
- 2 cups assorted fresh fruits (strawberries, blueberries, kiwi, etc.)
Instructions
- Preheat oven to 350°F (175°C). Line a round pizza pan with parchment paper.
- Prepare the brownie batter according to the package instructions. Spread evenly in the prepared pan.
- Bake for 20-25 minutes, or until a toothpick comes out mostly clean. Let cool completely.
- In a mixing bowl, beat cream cheese, sugar, and vanilla until smooth and creamy.
- Spread the cream cheese mixture evenly over the cooled brownie base.
- Arrange fresh fruit on top in a decorative pattern. Slice and serve!