Cheesy Chicken Fritters – Easy Recipes for Weeknight Dinners
Crispy, cheesy, and loaded with flavor, these easy chicken fritters are a perfect dinner recipe.
Servings: 4 servings
Ingredients
- 1.5 lbs boneless skinless chicken breasts, finely chopped
- 2 large eggs
- 1/3 cup mayonnaise
- 1/3 cup all-purpose flour
- 1 1/2 cups shredded mozzarella cheese
- 2 cloves garlic, minced
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- Chopped parsley, for garnish
- Olive oil, for frying
Instructions
- In a large bowl, mix together the chopped chicken, eggs, mayonnaise, flour, cheese, garlic, salt, and pepper.
- Heat olive oil in a non-stick skillet over medium heat.
- Scoop the chicken mixture using a spoon and gently flatten in the pan.
- Fry for 3-4 minutes on each side until golden brown and cooked through.
- Transfer to a plate lined with paper towels.
- Serve warm, garnished with chopped parsley.