Chicken and Broccoli Pasta - dinner recipes
Enjoy this creamy and delicious Chicken and Broccoli Pasta, a perfect dinner recipes that’s quick, easy, and packed with flavor.
Servings: 4 servings
Ingredients
- 2 cups cooked chicken, diced
- 3 cups broccoli florets
- 12 oz penne pasta
- 2 tbsp olive oil
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1 cup shredded Parmesan cheese
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp red pepper flakes (optional)
Instructions
- Cook the pasta according to package instructions, drain, and set aside.
- In a large pan, heat olive oil over medium heat and sauté garlic until fragrant.
- Add cooked chicken and broccoli, stirring for about 2-3 minutes.
- Pour in the heavy cream and bring to a gentle simmer.
- Stir in Parmesan cheese, salt, black pepper, and red pepper flakes.
- Add the cooked pasta to the sauce and toss to combine.
- Serve warm with extra Parmesan cheese on top.