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Chicken Parmesan Meatballs - Easy Dinner Recipe

Delicious and cheesy Chicken Parmesan Meatballs, a perfect choice for an easy dinner recipe. Serve with pasta or enjoy as an appetizer!
Prep Time15 minutes
Cook Time25 minutes
Total Time40 minutes
Course: Dinners
Cuisine: Italian
Keywords: butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, dinner recipes, easy recipes, easy recipes ninja creami, recipes for dinner
Servings: 4 servings
Author: Betty

Ingredients

  • 1 lb ground chicken
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup breadcrumbs
  • 1 egg
  • 2 cloves garlic, minced
  • 1 tsp Italian seasoning
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 cup marinara sauce
  • 1 cup shredded mozzarella cheese
  • Fresh basil for garnish

Instructions

  1. Preheat oven to 400°F (200°C).
  2. In a bowl, mix ground chicken, Parmesan, breadcrumbs, egg, garlic, Italian seasoning, salt, and pepper.
  3. Form the mixture into small meatballs and place on a greased baking sheet.
  4. Bake for 15 minutes until golden brown.
  5. Transfer meatballs to a baking dish, cover with marinara sauce and mozzarella cheese.
  6. Bake for another 10 minutes until cheese is melted and bubbly.
  7. Garnish with fresh basil and serve hot.

Notes

Serve these meatballs over pasta, on a sandwich, or as a protein-packed appetizer.