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Chocolate Fudge Pie - Easy Recipes for Dessert Lovers

This Chocolate Fudge Pie is a rich, decadent dessert that's incredibly easy to make. Perfect for special occasions or anytime you crave chocolate indulgence.
Prep Time15 minutes
Cook Time30 minutes
Total Time45 minutes
Course: Desserts
Cuisine: American
Keywords: air fryer desserts easy recipes, dinner recipes, easy recipes, food receipt easy recipes, quick and easy recipes, recipes for dinner, sweet easy recipes
Servings: 8 slices
Author: Betty

Ingredients

  • 1 1/2 cups semi-sweet chocolate chips
  • 1/2 cup unsalted butter
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1 pre-made pie crust, baked
  • Whipped cream or ice cream for serving (optional)

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a medium saucepan over low heat, melt chocolate chips and butter, stirring until smooth.
  3. Remove from heat and whisk in sugar, eggs, and vanilla until combined.
  4. Stir in flour and salt until just mixed.
  5. Pour batter into the prepared pie crust and smooth the top.
  6. Bake for 25-30 minutes or until set but still slightly gooey in the center.
  7. Cool slightly before slicing. Serve with whipped cream or ice cream if desired.

Notes

For a deeper chocolate flavor, use dark chocolate chips. Avoid overbaking to keep the center fudgy.