Go Back

Coconut Collins – A Tropical Twist on Easy Recipes

This Coconut Collins is a refreshingly light and tropical cocktail that blends coconut water and gin for the ultimate sip of paradise.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Keywords: air fryer desserts easy recipes, easy recipes, easy recipes ninja creami, food receipt easy recipes, quick and easy recipes, recipes for dinner, sweet easy recipes
Servings: 1 drink
Author: Betty

Ingredients

  • 2 oz London dry gin
  • 1 oz fresh lemon juice
  • 1 oz simple syrup
  • 2 oz coconut water
  • Club soda, to top
  • Ice cubes
  • Lemon wheel and mint sprig, for garnish

Instructions

  1. Fill a shaker with ice, then add gin, lemon juice, simple syrup, and coconut water.
  2. Shake well until the mixture is chilled.
  3. Strain into a tall glass filled with ice.
  4. Top with club soda and gently stir.
  5. Garnish with a lemon wheel and a sprig of mint.

Notes

For a sweeter variation, use cream of coconut in place of coconut water. Try flavored gins for a fun twist.