Cranberry Brie Bites – Easy Recipes for Holiday Parties
These Cranberry Brie Bites are the ultimate easy recipes for holiday entertaining—cheesy, sweet, and flaky!
Servings: 24 bites
Ingredients
- 1 (8 oz) tube crescent roll dough
- 8 oz wheel of Brie cheese
- 1 cup whole berry cranberry sauce
- 1/4 cup chopped pecans (optional)
- Fresh rosemary sprigs for garnish (optional)
- Cooking spray or oil for greasing the pan
Instructions
- Preheat oven to 375°F. Lightly grease a mini muffin pan.
- Unroll crescent roll dough and cut into 24 equal squares.
- Place one square into each mini muffin cup, pressing gently to form a cup.
- Cut Brie into small cubes and place one piece into each dough cup.
- Top each with a spoonful of cranberry sauce.
- Sprinkle chopped pecans over the top, if using.
- Bake for 12-15 minutes or until golden and bubbly.
- Remove from oven and cool slightly before garnishing with fresh rosemary.