Crispy Broccoli Fritters Recipe – Easy & Delicious
This crispy broccoli fritters recipe is a perfect side dish or appetizer. Quick, healthy, and packed with flavor!
Servings: 4 servings
Ingredients
- 2 cups broccoli florets, finely chopped
- 1/2 cup shredded cheddar cheese
- 1/4 cup grated Parmesan cheese
- 1/2 cup breadcrumbs
- 2 large eggs
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- 2 tablespoons olive oil (for frying)
Instructions
- In a large mixing bowl, combine the chopped broccoli, cheddar cheese, Parmesan cheese, breadcrumbs, and seasonings.
- Add the eggs and mix until well combined.
- Heat olive oil in a skillet over medium heat.
- Form small patties from the mixture and place them in the skillet.
- Cook for 3-4 minutes per side, or until golden brown and crispy.
- Remove from heat and place on a paper towel to absorb excess oil.
- Serve warm with your favorite dipping sauce.