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Dorito Chicken Casserole - Quick & Easy Recipes for Dinner

Creamy, cheesy Dorito chicken casserole packed with flavor—an easy recipe perfect for busy nights.
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: Casserole
Cuisine: American
Keywords: air fryer desserts easy recipes, dinner recipes, easy recipes, food receipt easy recipes, quick and easy recipes, recipes for dinner, sweet easy recipes
Servings: 6 servings
Author: Betty

Ingredients

  • 3 cups cooked chicken, shredded
  • 2 cups shredded cheddar cheese, divided
  • 1 can (10.5 oz) cream of chicken soup
  • 1 cup sour cream
  • 1/2 cup milk
  • 1 can (10 oz) Ro-Tel diced tomatoes and green chilies, drained
  • 1 teaspoon taco seasoning
  • 1 bag (9.75 oz) Nacho Cheese Doritos, crushed
  • Chopped green onions (optional, for garnish)

Instructions

  1. Preheat oven to 350°F (175°C). Lightly grease a 9x13-inch baking dish.
  2. In a large bowl, mix together the shredded chicken, 1 cup of cheddar cheese, cream of chicken soup, sour cream, milk, Ro-Tel, and taco seasoning.
  3. Layer half of the crushed Doritos in the bottom of the baking dish.
  4. Spread the chicken mixture over the Doritos layer.
  5. Top with the remaining crushed Doritos and sprinkle with the remaining 1 cup of cheese.
  6. Bake for 25–30 minutes, until hot and bubbly. Garnish with green onions, if desired. Serve warm.

Notes

Use rotisserie chicken for even faster prep. Feel free to adjust spice levels by using hot or mild Ro-Tel.