Easy Air Fryer Pork Tenderloin Recipe
Juicy and flavorful, this air fryer pork tenderloin is one of the best easy recipes for quick weeknight dinners.
Servings: 4 servings
Ingredients
- 1.25 lbs pork tenderloin, trimmed
- 1 tablespoon olive oil
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon dried oregano
- ½ teaspoon ground mustard
Instructions
- Preheat your air fryer to 400°F for 5 minutes.
- Pat the pork tenderloin dry with paper towels and place it on a plate.
- Rub the pork all over with olive oil.
- In a small bowl, mix together all the seasonings: salt, pepper, paprika, garlic powder, onion powder, oregano, and ground mustard.
- Rub the seasoning mixture evenly over the pork tenderloin.
- Place the pork in the air fryer basket and cook for 18–20 minutes, flipping halfway through.
- Use a meat thermometer to ensure internal temperature reaches 145°F.
- Let the pork rest for 5 minutes before slicing and serving.