Easy Asian Garlic Noodles Recipe
These easy Asian garlic noodles are packed with savory flavors and ready in minutes! A perfect quick dinner idea with a delicious homemade garlic sauce.
Servings: 2 servings
Ingredients
- 8 oz spaghetti or egg noodles
- 3 tbsp unsalted butter
- 6 cloves garlic, minced
- 2 tbsp soy sauce
- 1 tbsp oyster sauce
- 1 tbsp hoisin sauce
- 1 tbsp brown sugar
- 1 tsp sesame oil
- 1/2 tsp red pepper flakes (optional)
- 2 green onions, sliced
- 1 tbsp sesame seeds for garnish
Instructions
- Cook noodles according to package instructions. Drain and set aside.
- In a large pan, melt butter over medium heat. Add minced garlic and sauté until fragrant.
- Stir in soy sauce, oyster sauce, hoisin sauce, brown sugar, sesame oil, and red pepper flakes.
- Add cooked noodles to the pan and toss well to coat with sauce.
- Remove from heat and garnish with green onions and sesame seeds before serving.