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Easy BBQ Little Smokies Appetizer

These easy BBQ Little Smokies are the ultimate party snack—sweet, smoky, and always a crowd-pleaser!
Prep Time5 minutes
Cook Time3 hours
Total Time3 hours 5 minutes
Course: Appetizers
Cuisine: American
Keywords: BBQ recipes, easy appetizers, game day recipes, holiday appetizers, Party-Snacks, quick and easy recipes, slow cooker recipes
Servings: 10 servings
Author: Betty

Ingredients

  • 2 (14 oz) packages of Little Smokies sausages
  • 1 ½ cups BBQ sauce (your favorite brand)
  • ½ cup brown sugar
  • 1 tablespoon Worcestershire sauce
  • ½ teaspoon garlic powder

Instructions

  1. In a medium bowl, mix together BBQ sauce, brown sugar, Worcestershire sauce, and garlic powder.
  2. Place the Little Smokies in a slow cooker and pour the sauce mixture over them.
  3. Stir to coat evenly.
  4. Cover and cook on low for 2–3 hours or until heated through.
  5. Serve warm with toothpicks for easy grabbing.

Notes

You can make this recipe ahead of time and keep it warm in the slow cooker during your event. Try adding a dash of hot sauce for a spicy twist.