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Easy Chaffle Pizza - A Low-Carb Delight

Enjoy a quick and delicious chaffle pizza that's perfect for low-carb dinner recipes. Crispy, cheesy, and loaded with flavor, this easy recipe is a must-try!
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Dinner
Cuisine: American
Keywords: butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, dinner recipes, easy recipes, easy recipes ninja creami, recipes for dinner
Servings: 2 servings
Author: Betty

Ingredients

  • 1/2 cup shredded mozzarella cheese
  • 1 large egg
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon Italian seasoning
  • 1/4 cup pizza sauce
  • 1/4 cup shredded cheddar cheese
  • 8-10 slices of pepperoni

Instructions

  1. Preheat the waffle maker and grease it lightly.
  2. In a bowl, mix mozzarella cheese, egg, baking powder, garlic powder, and Italian seasoning.
  3. Pour half of the mixture into the waffle maker and cook for 3-4 minutes until golden brown.
  4. Remove the chaffle and repeat with the remaining batter.
  5. Spread pizza sauce over the cooked chaffles and top with shredded cheddar cheese and pepperoni.
  6. Bake in a preheated oven at 375°F for 5 minutes until cheese melts.
  7. Serve hot and enjoy your delicious low-carb chaffle pizza!

Notes

You can add more toppings like mushrooms, olives, or bell peppers to enhance the flavor.