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Easy Foil Pack Santa Fe Chicken Dinner

This easy recipes foil pack dinner is full of bold flavors and perfect for quick weeknight meals.
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: Dinners
Cuisine: American
Keywords: air fryer desserts easy recipes, dinner recipes, easy recipes, food receipt easy recipes, quick and easy recipes, recipes for dinner, sweet easy recipes
Servings: 4 servings
Author: Betty

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 cup frozen corn
  • 1 red bell pepper, chopped
  • 1/2 cup salsa
  • 1/2 packet taco seasoning
  • 1 cup shredded Mexican cheese blend
  • Aluminum foil

Instructions

  1. Preheat your oven to 400°F (or grill to medium-high heat).
  2. Cut 4 large sheets of aluminum foil and spray each with non-stick cooking spray.
  3. Place one chicken breast in the center of each foil sheet.
  4. Top each chicken breast evenly with black beans, corn, and red bell pepper.
  5. Sprinkle with taco seasoning and spoon salsa over the top.
  6. Fold foil over the chicken and seal the edges to form packets.
  7. Bake for 30-35 minutes or grill for 20-25 minutes until chicken is cooked through.
  8. Open packets carefully, sprinkle with cheese, and let melt before serving.

Notes

Customize this foil pack by adding diced jalapeños or swapping chicken for turkey. It’s great for meal prep, too!