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Easy Goulash Recipe - A Comforting Dinner Classic

This easy goulash recipe is the perfect choice for dinner recipes, packed with rich flavors and tender beef in a delicious tomato-based sauce.
Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Course: Dinners
Cuisine: American
Keywords: butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, dinner recipes, easy recipes, easy recipes ninja creami, recipes for dinner
Servings: 4 servings
Author: Betty

Ingredients

  • 1 lb ground beef
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 can (15 oz) tomato sauce
  • 1 can (15 oz) diced tomatoes
  • 1 1/2 cups elbow macaroni
  • 1 cup beef broth
  • 1 tsp paprika
  • 1/2 tsp dried oregano
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/2 cup shredded cheddar cheese (optional)

Instructions

  1. In a large skillet over medium heat, cook the ground beef until browned. Drain excess fat.
  2. Add the diced onion and minced garlic, cooking until softened.
  3. Stir in the tomato sauce, diced tomatoes, beef broth, paprika, oregano, salt, and pepper. Bring to a simmer.
  4. Add the elbow macaroni, cover, and cook for about 12 minutes until pasta is tender.
  5. Remove from heat and stir in shredded cheddar cheese if using. Serve warm and enjoy!

Notes

For extra flavor, add a pinch of red pepper flakes or a splash of Worcestershire sauce.