Easy Honey Soy Baked Chicken Drumsticks
These easy honey soy baked chicken drumsticks are juicy, flavorful, and perfect for a fuss-free dinner.
Servings: 6 servings
Ingredients
- 2 1/2 pounds chicken drumsticks
- 1/4 cup low sodium soy sauce
- 1/4 cup honey
- 2 tablespoons oil (vegetable or olive oil)
- 1 tablespoon rice vinegar or apple cider vinegar
- 2 teaspoons garlic, minced
- 1 teaspoon fresh ginger, minced (optional)
- 1/4 teaspoon crushed red pepper flakes (optional)
- Salt and black pepper to taste
- Chopped green onions and sesame seeds, for garnish
Instructions
- Preheat oven to 375°F. Line a baking dish with foil or parchment paper.
- In a bowl, whisk together soy sauce, honey, oil, vinegar, garlic, ginger, and red pepper flakes.
- Place drumsticks in the baking dish and pour the marinade over them. Turn to coat evenly.
- Bake uncovered for 45 to 50 minutes, flipping halfway through and basting with pan juices.
- Broil for 2-3 minutes at the end for extra caramelization, if desired.
- Garnish with chopped green onions and sesame seeds before serving.