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Easy Hot Ham and Cheese Sandwiches

These easy hot ham and cheese sandwiches are the perfect comfort food, made with melty cheese and savory ham in a warm, buttery bun.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Lunch
Cuisine: American
Keywords: easy recipes for sandwiches, Homemade Bread No Knead, Pint Of Ice Cream, quick and easy dinner recipes healthy low carb, Side Dishes For Bbq, simple meals for dinner quick easy recipes, Steak Bites Recipe
Servings: 4 servings
Author: Betty

Ingredients

  • 8 sandwich rolls
  • 16 slices ham
  • 8 slices Swiss cheese
  • 4 tbsp butter, melted
  • 1 tbsp Dijon mustard
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1 tbsp Worcestershire sauce
  • 1 tbsp poppy seeds (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Slice the sandwich rolls in half and place the bottom halves in a baking dish.
  3. Layer each with 2 slices of ham and 1 slice of Swiss cheese.
  4. Cover with the top halves of the rolls.
  5. In a small bowl, mix the melted butter, Dijon mustard, garlic powder, onion powder, Worcestershire sauce, and poppy seeds.
  6. Brush the butter mixture evenly over the tops of the sandwiches.
  7. Cover the baking dish with foil and bake for 15 minutes.
  8. Remove the foil and bake for another 5 minutes until golden brown.
  9. Serve warm and enjoy!

Notes

These sandwiches can be made ahead and stored in the fridge for up to a day before baking.