Easy Hwachae Korean Fruit Punch Recipe
This easy recipe for Korean hwachae is a fruity, refreshing drink that’s sweet, fun, and perfect for summer parties or family dinners.
Servings: 4 servings
Ingredients
- 1/2 small watermelon
- 1/2 Korean pear or nashi pear
- 1/2 cup green grapes
- 1/2 cup blueberries
- 1 can Korean milk soda (e.g., Milkis)
- 1/2 cup Sprite or other lemon-lime soda
- Ice cubes
- Optional: edible flower petals or mint for garnish
Instructions
- Cut watermelon into bite-sized flower shapes or cubes using a cookie cutter or knife.
- Slice the pear thinly or cut into small bite-sized pieces.
- Halve the grapes and wash all fruits thoroughly.
- In a large bowl, combine all the fruits.
- Pour in the Korean milk soda and lemon-lime soda.
- Add a generous amount of ice cubes and mix gently.
- Serve chilled, garnished with edible flower petals or mint if desired.