Easy Jalapeño Popper Bites Recipe for Any Occasion
These easy jalapeño popper bites are loaded with creamy cheese, crispy bacon, and a spicy kick—perfect for game days or holiday parties!
Servings: 24 bites
Ingredients
- 2 packages crescent roll dough
- 1 block (8 oz) cream cheese, softened
- 1/2 cup cooked and crumbled bacon
- 1/2 cup diced jalapeños (fresh or jarred)
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 cup shredded cheddar cheese
- 1 egg, beaten (for egg wash)
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Unroll crescent dough and cut each triangle into two smaller triangles.
- In a medium bowl, mix cream cheese, bacon, jalapeños, garlic powder, onion powder, and cheddar cheese until well combined.
- Place a teaspoon of the mixture onto each dough triangle and fold the edges to enclose.
- Brush tops with egg wash for golden color.
- Bake for 10–12 minutes or until golden brown and cooked through.
- Let cool slightly and serve warm.