Easy Nacho Cheese Burrito for Dinner
This easy recipes favorite combines melty nacho cheese, savory beef, and fresh toppings in a warm tortilla wrap.
Servings: 4 servings
Ingredients
- 1 lb ground beef
- 1 packet taco seasoning
- 1/2 cup water
- 1 cup nacho cheese sauce
- 4 large flour tortillas
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/4 cup chopped onions
- 1/2 cup shredded cheddar cheese (optional)
Instructions
- In a skillet over medium heat, cook the ground beef until browned. Drain excess grease.
- Add taco seasoning and water. Stir and simmer for 5 minutes.
- Warm the nacho cheese sauce in a small saucepan or microwave until pourable.
- Lay out each tortilla and spread a spoonful of nacho cheese in the center.
- Top with seasoned beef, lettuce, tomatoes, onions, and additional cheese if desired.
- Roll up each tortilla tightly into a burrito. Serve warm.