Easy No-Bake Chocolate Cheesecake
This rich and creamy no-bake chocolate cheesecake is a chocolate lover’s dream! Made with a buttery cookie crust and a smooth chocolate filling, it's the perfect effortless dessert.
Servings: 10 slices
Ingredients
- 2 cups chocolate cookie crumbs
- 6 tbsp unsalted butter, melted
- 16 oz cream cheese, softened
- 1 cup powdered sugar
- 1 tsp vanilla extract
- 8 oz semi-sweet chocolate, melted
- 1 1/4 cups heavy whipping cream
Instructions
- In a bowl, mix chocolate cookie crumbs and melted butter. Press into a 9-inch springform pan and chill.
- In a large bowl, beat cream cheese until smooth. Add powdered sugar and vanilla, and mix until well combined.
- Pour in melted chocolate and mix until fully incorporated.
- In a separate bowl, whip the heavy cream until stiff peaks form.
- Gently fold whipped cream into the chocolate mixture.
- Spread the filling over the crust, smoothing the top.
- Refrigerate for at least 4 hours or until set. Serve chilled.