Easy One-Pot Chicken and Zucchini Pasta
Enjoy a healthy and delicious easy recipes meal with this One-Pot Chicken and Zucchini Pasta, ready in just 30 minutes!
Servings: 4 servings
Ingredients
- 1 tablespoon olive oil
- 500g chicken breast, thinly sliced
- 2 garlic cloves, minced
- 1 small zucchini, grated
- 400g can diced tomatoes
- 2 cups low-sodium chicken broth
- 250g penne pasta
- 1/2 cup grated Parmesan cheese
- Fresh basil leaves, to serve
- Salt and pepper, to taste
Instructions
- Heat the olive oil in a large pot over medium heat.
- Add chicken and cook until browned.
- Stir in the garlic and cook until fragrant.
- Add zucchini, diced tomatoes, chicken broth, and pasta.
- Bring to a boil, then reduce heat to low and simmer until pasta is tender.
- Stir in Parmesan cheese and season with salt and pepper.
- Garnish with fresh basil leaves before serving.