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Easy Pea Salad - A Classic Easy recipes

This creamy Easy Pea Salad combines sweet peas, crispy bacon, cheese, and a tangy dressing for a refreshing side dish perfect for any occasion.
Prep Time15 minutes
Total Time15 minutes
Course: Side Dish
Cuisine: American
Keywords: butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, dinner recipes, easy recipes, easy recipes ninja creami, recipes for dinner
Servings: 6 servings
Author: Betty

Ingredients

  • 4 cups frozen peas, thawed
  • 1/2 cup red onion, finely diced
  • 1 cup cheddar cheese, cubed or shredded
  • 1/2 cup cooked bacon, crumbled
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon sugar
  • Salt and pepper, to taste

Instructions

  1. In a large mixing bowl, combine mayonnaise, sour cream, apple cider vinegar, sugar, salt, and pepper. Stir until smooth.
  2. Add thawed peas, diced red onion, cheddar cheese, and crumbled bacon to the dressing.
  3. Gently stir to coat all ingredients evenly with the dressing.
  4. Cover and refrigerate for at least 1 hour before serving to allow flavors to blend.
  5. Serve chilled as a side dish.

Notes

You can substitute Greek yogurt for sour cream for a lighter version. For extra flavor, try adding chopped fresh dill or parsley.