Easy Recipes: Air Fryer Chicken Fajitas
Juicy, seasoned chicken with colorful peppers and onions made quick in the air fryer – a flavorful weeknight dinner winner.
Servings: 4 servings
Ingredients
- 1 pound boneless, skinless chicken breasts, sliced into strips
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 green bell pepper, sliced
- 1 medium onion, sliced
- 2 tablespoons olive oil
- 2 teaspoons chili powder
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon ground cumin
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Tortillas, for serving
- Optional toppings: sour cream, shredded cheese, salsa, cilantro
Instructions
- Preheat the air fryer to 375°F (190°C).
- In a large bowl, combine chicken, bell peppers, onion, olive oil, and all seasonings. Toss well to coat.
- Arrange the mixture in the air fryer basket in an even layer.
- Cook for 12-15 minutes, shaking the basket halfway, until the chicken is cooked through and vegetables are tender.
- Serve warm in tortillas with your favorite toppings.