Easy Recipes Apple Pie Cups
These Easy Recipes Apple Pie Cups are a quick and delicious treat made with just two simple ingredients. Perfect for a last-minute dessert everyone will love.
Servings: 8 cups
Ingredients
- 1 can (12.4 oz) refrigerated cinnamon rolls with icing
- 1 can (21 oz) apple pie filling
Instructions
- Preheat the oven to 375°F (190°C). Lightly grease 8 regular-size muffin cups.
- Separate cinnamon rolls and press each into the bottom and up the sides of the muffin cups.
- Spoon about 2 tablespoons of apple pie filling into each cup.
- Bake for 14–18 minutes or until golden brown.
- Cool in the pan for 5 minutes, then remove from the pan.
- Drizzle with icing from the cinnamon roll package before serving.