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Easy Recipes: Cheesy Mozzarella Chicken Rolls

These cheesy mozzarella chicken rolls are packed with flavor and perfect for easy dinners.
Prep Time15 minutes
Cook Time35 minutes
Total Time50 minutes
Course: Main Course
Cuisine: American
Keywords: butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, dinner recipes, easy recipes, easy recipes ninja creami, recipes for dinner
Servings: 4 servings
Author: Betty

Ingredients

  • 4 boneless, skinless chicken breasts, pounded thin
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 cup marinara sauce
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon olive oil
  • Fresh basil or parsley for garnish (optional)

Instructions

  1. Preheat oven to 375°F (190°C). Lightly grease a baking dish with olive oil.
  2. Lay the pounded chicken breasts flat and season with salt, pepper, garlic powder, and Italian seasoning.
  3. Sprinkle mozzarella and Parmesan cheese evenly over each piece of chicken.
  4. Roll up each chicken breast tightly and place seam side down in the prepared baking dish.
  5. Pour marinara sauce over the top of the rolls and cover with foil.
  6. Bake for 25-30 minutes, then uncover and bake for another 5-10 minutes until golden and bubbly.
  7. Garnish with fresh herbs if desired and serve hot.

Notes

For extra flavor, you can stuff the chicken with sautéed spinach or sun-dried tomatoes. Serve with pasta or roasted veggies.