Easy Recipes Chocolate Cherry Cookies
Soft, chewy, and packed with chocolate and cherries, these cookies are a dream for any dessert lover.
Servings: 24 cookies
Ingredients
- 1 box chocolate cake mix
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1/2 teaspoon almond extract
- 1 cup semi-sweet chocolate chips
- 1 cup maraschino cherries, drained and halved
Instructions
- Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a large mixing bowl, combine the cake mix, melted butter, eggs, and almond extract. Mix until well blended.
- Fold in the chocolate chips and halved cherries.
- Scoop dough by tablespoon onto the prepared baking sheets, spacing them about 2 inches apart.
- Bake for 10-12 minutes or until the edges are set and the centers are still soft.
- Cool on baking sheets for 5 minutes before transferring to wire racks to cool completely.