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Easy Recipes: Chocolate Covered Banana Brownies

These decadent Chocolate Covered Banana Brownies are the ultimate easy recipes for dessert lovers. Combining rich chocolate, ripe bananas, and a smooth ganache, they’re perfect for dinner recipes, recipes for dinner, sweet easy recipes, quick and easy recipes, air fryer desserts easy recipes, and even food receipt easy recipes you’ll make again and again.
Prep Time20 minutes
Cook Time25 minutes
Total Time45 minutes
Course: Desserts
Cuisine: American
Keywords: air fryer desserts easy recipes, dinner recipes, easy recipes, food receipt easy recipes, quick and easy recipes, recipes for dinner, sweet easy recipes
Servings: 16 pieces
Author: Betty

Ingredients

  • 1 box brownie mix (plus ingredients on the box)
  • 3 medium bananas
  • 1 cup semisweet chocolate chips
  • 1/2 cup heavy cream

Instructions

  1. Preheat the oven to 350°F (175°C). Prepare brownie batter according to package directions.
  2. Spread batter evenly into a parchment-lined 8x8-inch baking pan.
  3. Bake for 20–25 minutes or until set. Cool completely.
  4. Slice bananas and layer them over the cooled brownies.
  5. In a microwave-safe bowl, heat heavy cream until steaming. Pour over chocolate chips and let sit 1–2 minutes. Stir until smooth.
  6. Pour ganache over the bananas and gently spread. Chill until firm. Slice and enjoy!