Easy Recipes Cilantro Lime Chicken Thighs
Juicy and flavorful cilantro lime chicken thighs, perfect for busy nights and full of zesty freshness.
Servings: 4 servings
Ingredients
- 2 lbs boneless, skinless chicken thighs
- 1/4 cup olive oil
- 1/4 cup fresh lime juice (about 2 limes)
- 2 teaspoons lime zest
- 1/2 cup chopped fresh cilantro
- 3 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon smoked paprika
- 1/2 teaspoon chili flakes (optional)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Add the olive oil, lime juice, lime zest, cilantro, garlic, cumin, paprika, chili flakes, salt, and pepper to a large mixing bowl. Whisk to combine.
- Add the chicken thighs and toss to coat evenly in the marinade. Cover and refrigerate for at least 30 minutes, up to overnight.
- When ready to cook, heat a large skillet or grill pan over medium-high heat.
- Add the marinated chicken thighs to the hot pan and cook for 6-7 minutes per side or until fully cooked through and nicely charred.
- Remove from heat and let rest for 5 minutes before serving. Garnish with additional cilantro and lime wedges if desired.