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Easy Recipes: Creamy Chicken Alfredo Lasagna

This Chicken Alfredo Lasagna is the ultimate comfort dish with layers of pasta, creamy Alfredo sauce, chicken, and cheese.
Prep Time20 minutes
Cook Time45 minutes
Total Time1 hour 5 minutes
Course: Dinners
Cuisine: American
Keywords: butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, dinner recipes, easy recipes, easy recipes ninja creami, recipes for dinner
Servings: 8 servings
Author: Betty

Ingredients

  • 9 lasagna noodles, cooked and drained
  • 2 tbsp butter
  • 1 small onion, diced
  • 1 tbsp minced garlic
  • 3 cups cooked, shredded chicken
  • 22 oz Alfredo sauce
  • 1/2 cup sour cream
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 1 tsp Italian seasoning
  • 2 cups shredded mozzarella cheese
  • 1 cup grated Parmesan cheese

Instructions

  1. Preheat oven to 375°F and grease a 9x13-inch baking dish.
  2. Melt butter in a large skillet over medium heat. Add onion and cook until soft. Add garlic and cook 1 more minute.
  3. Add chicken, Alfredo sauce, sour cream, salt, pepper, and Italian seasoning. Stir and cook for 5 minutes.
  4. Spread 1/3 of the chicken mixture into the baking dish. Top with 3 lasagna noodles. Repeat layers twice, ending with the remaining sauce.
  5. Sprinkle mozzarella and Parmesan cheese over the top.
  6. Cover with foil and bake for 30 minutes. Remove foil and bake another 10-15 minutes until cheese is bubbly and golden.
  7. Let sit for 10 minutes before serving.

Notes

For extra flavor, add a pinch of red pepper flakes or use a blend of Italian cheeses.