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Easy Recipes: Creamy Marry Me Chicken Pasta

A creamy and flavorful pasta dish with sun-dried tomatoes and tender chicken. Perfect for easy recipes and quick dinners.
Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Course: Dinners
Cuisine: American
Keywords: air fryer desserts easy recipes, dinner recipes, easy recipes, food receipt easy recipes, quick and easy recipes, recipes for dinner, sweet easy recipes
Servings: 4 servings
Author: Betty

Ingredients

  • 1 tablespoon olive oil
  • 1 pound chicken breasts, cut into bite-sized pieces
  • Salt and pepper, to taste
  • 1 teaspoon Italian seasoning
  • 3 cloves garlic, minced
  • 1 cup chicken broth
  • 1 cup heavy cream
  • ½ cup grated Parmesan cheese
  • ½ cup sun-dried tomatoes, chopped
  • 8 ounces pasta (penne or rigatoni)
  • Fresh basil, chopped, for garnish

Instructions

  1. Cook the pasta according to package directions. Drain and set aside.
  2. Heat olive oil in a large skillet over medium-high heat.
  3. Season the chicken with salt, pepper, and Italian seasoning, then add to the skillet and cook until browned and cooked through. Remove and set aside.
  4. Add minced garlic to the skillet and cook for about 1 minute until fragrant.
  5. Pour in chicken broth and heavy cream, then stir in Parmesan cheese and sun-dried tomatoes.
  6. Simmer the sauce for a few minutes until it thickens slightly.
  7. Return the cooked chicken to the skillet and add the cooked pasta.
  8. Toss everything together until coated in the sauce.
  9. Garnish with fresh basil and serve hot.