Eggnog Jello Shots: Sweet Easy Recipes for the Holidays
Eggnog Jello Shots bring holiday cheer to your party! This sweet easy recipe is festive, fun, and perfect for entertaining your guests.
Servings: 12-14 shots
Ingredients
- 1 cup eggnog
- 2 packets unflavored gelatin
- 1/2 cup vodka
- 1/2 cup bourbon
- 2 tablespoons granulated sugar
- 1/2 teaspoon ground nutmeg (plus more for garnish)
- Whipped cream (for topping)
Instructions
- Pour eggnog into a small saucepan. Sprinkle gelatin evenly over the top and let sit for 2 minutes.
- Warm the mixture over low heat, stirring constantly, until the gelatin dissolves completely (do not boil).
- Stir in sugar until fully dissolved. Remove from heat.
- Add vodka, bourbon, and nutmeg. Mix until combined.
- Pour the mixture evenly into 12-14 plastic shot cups.
- Refrigerate for at least 4 hours or until set.
- Before serving, top each shot with whipped cream and a sprinkle of nutmeg.