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Frozen Cherry Espresso Martini – Easy Recipes for Bold Flavors

This frozen cherry espresso martini is an elegant twist on a classic cocktail with deep, rich flavor.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Keywords: butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, dinner recipes, easy recipes, easy recipes ninja creami, recipes for dinner
Servings: 1 serving
Author: Betty

Ingredients

  • 1.5 oz vodka
  • 1 oz espresso, freshly brewed and cooled
  • 1 oz cherry liqueur
  • 0.5 oz simple syrup (adjust to taste)
  • 1 cup ice
  • Fresh cherries and coffee beans for garnish (optional)

Instructions

  1. Add vodka, espresso, cherry liqueur, simple syrup, and ice to a blender.
  2. Blend on high until smooth and frothy.
  3. Pour into a chilled martini glass.
  4. Garnish with fresh cherries and coffee beans if desired.
  5. Serve immediately and enjoy cold.

Notes

For a stronger espresso flavor, use less syrup. To make it alcohol-free, substitute vodka and liqueur with cherry juice and a splash of vanilla extract.