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Frozen Pineapple Daiquiri – A Refreshing Twist On Easy Recipes

Cool down with this tropical pineapple daiquiri made with rum, lime, and frozen pineapple. A fruity escape in every sip!
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Keywords: air fryer desserts easy recipes, dinner recipes, easy recipes, food receipt easy recipes, quick and easy recipes, recipes for dinner, sweet easy recipes
Servings: 2 glasses
Author: Betty

Ingredients

  • 2 cups frozen pineapple chunks
  • 2 ounces light rum
  • 1 ounce lime juice (freshly squeezed)
  • ½ ounce simple syrup (or to taste)
  • Pineapple wedge or mint, for garnish (optional)

Instructions

  1. Place the frozen pineapple, rum, lime juice, and simple syrup in a blender.
  2. Blend until completely smooth and creamy.
  3. Taste and adjust sweetness by adding more syrup if needed.
  4. Pour into a chilled cocktail glass and garnish as desired.
  5. Serve immediately and enjoy!

Notes

Use frozen pineapple for best texture. Adjust the sweetness depending on how ripe your fruit is. You can substitute white rum with dark rum for a richer flavor.